Swanson ^® Pau D'Arco is a dietary supplement containing powdered lapacho inner bark ( Tabebuia impetiginosa ). Each gelatin-coated capsule contains 500 mg of a valuable active ingredient of natural origin to supplement the daily diet of adults.

How does lapacho work?

Lapacho, also called pau d'arco, ipe roxo, taheebo or tahuari, is the name of a tree that grows in the tropical forests of Central and South America. The inner layer of its bark is dried and used to make a drink called lapacho or "Inca tea". Pau d'arco is traditionally used by the Indians of Latin America. In Europe, it is used in dietary supplements because of its health-promoting properties that are still being discovered.

Lapacho is, above all, a natural way of supporting the body's physiological immunity. In addition, this plant contributes to relaxation and mental and physical well-being. Pau d'arco is also traditionally used as an herb that supports proper circulation and blood pressure. It helps maintain the health of blood vessel walls and capillary microcirculation.

Pau D'Arco Liquid Extract Immune Health Swanson ^® is only 1 gelatin capsule per day to obtain the beneficial effect on health resulting from the declared effect. A 100-pack will provide over 3 months of daily supplementation with an appropriate herbal ingredient to support the proper functioning of the immune system.