Raw pollen, 130 g, Goldenbee

Properties:
- the pollen collected by bees is presented in the form of small glomeruli (hemocells) of various colors and shades (yellow or orange most often);
- it is the only source of proteins, lipids and vitamins in balanced concentrations for the growth and development of the bee family;
- through its behavior, the bee collects the pollen with the help of its perils and legs, transports it to the hive in the form of balls where it is stored in the cells of the honeycombs;
- pollen is the basis of the production of pasture (pollen fermented in cells) and royal jelly, without which the bee family could not exist;
- it is known for its appetite-stimulating properties in children and the elderly;
- thanks to its fiber intake, it is useful for digestion;
- it is a pollen that comes from many species of plants, which offers an even more balanced intake of nutrients since the ratio of nutrients differs from one botanical species to another;
- contains important sources of free essential and non-essential amino acids in different proportions, but also other protein substances (enzymes, proteins);
- it also contains carbohydrates, simple and complex lipids, vitamins, mineral substances, phytohormone-type substances, carotenoid and flavonoid pigments, aromatic compounds from the category of polyphenols.

How to use:
Bee products are safe for consumption at any age, with the exception of children under 1 year old, people allergic to bee products and those with diabetes, who should consume them only on the recommendation of a doctor!

Ingredients:
100% polyflor pollen
Goldenbee pollen collected by raw polyflor bees (fresh or frozen) contains water - 20-25%, proteins - 20-24%, carbohydrates - 35-40%, lipids and fatty acids - 3-3.5%, mineral substances 2.5- 3%, other components (fibers, starch, pigments, volatile oils, polyphenols, etc.) - max 20%.
The average caloric value of pollen is approximately 246 cal.

Precautions:
For people who are not used to the regular consumption of this product, it is very important that the pollen begins to be consumed slowly, because bee products can produce allergic reactions in some people, with known sensitivities.
For example, you can start by taking two granules under the tongue, to do the sensitivity test (itching, sneezing, slight inflammation).
If such an allergic reaction occurs, a nutritionist or an allergist should be consulted.
If the reaction is tolerable, you can continue with 2 granules every day until there is no more reaction, then the daily dose is slowly increased.
If there is no reaction after the first test, start with 3 granules, increasing the quantity by 2 granules every few days until it reaches ½ teaspoon daily.
Gradually the dose can increase up to 1-2 teaspoons per day, or even more.
The normal daily dose for an adult starts from more than 1 teaspoon of pollen, but this depends on the individual metabolism.

Presentation:
130 g